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Greek Wines

Greek wine isn’t just old—it’s mythic. The story begins with Dionysus, god of wine, revelry, and transformation, embodying both the mortal and divine nature of the drink. The ancient Greeks also pioneered viticulture as we know it—introducing techniques like pruning and trellising, and sharing their knowledge across the Mediterranean. Greek hands helped shape the very roots of European wine tradition.

Despite over 5,000 years of winemaking history, it’s only in recent decades that Greece has re-emerged as a global force. A new generation of winemakers is breathing life into ancient varieties—Assyrtiko, Xinomavro, Agiorgitiko—crafting wines with texture, elegance, and freshness.

Expect energy, clarity, and a whole new perspective on Mediterranean drinking. No passport required!

Yiamas!