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Bremley Vineyard Chardonnay
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The Chardonnay was hand picked and whole bunch pressed on the 27th of March. The wine comprises of three parcels from differing blocks and aspects within the vineyard. Settled to tank overnight before being racked to oak for primary ferment. The oak regime is François Frères puncheons (35 - 40% new) and barriques.
“This producer was probably my favourite new discovery of last year, and the follow-up releases from this very special vineyard at the far northern end of Tasmania’s Coal River Valley reassure me I may have got that right. James and Vanessa Bresnehan are the kind of grape growers who understand magic is born from hard work. Three patches of the vineyard of differing aspects were selected for this, a wine of fine florals and delicate white peach and mandarin aromatics. A southern star.” 96 Points - Nick Ryan, The Weekend Australian, November 2025
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