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Two Paddocks ‘The Fusilier’ Pinot Noir
We grow our premium Two Paddocks Pinot Noir entirely on our four small Vineyards in Central Otago. In some exceptional vintages, listening carefully, we realize that one of these may have something extraordinary to say in its own right. It is only then that we will make one of these very rare single vineyard wines. Sam Neill, Founder & Proprietor
Fresh aromas of red cherries and red-plum pastry here. This has very attractive, alluring style. On the palate, it has a very smoothly honed feel with rich red cherries, delivered in smooth and succulent mode. Long and silky finish, bathed in supple, ripe red-cherry flavors. From organically grown grapes. Drink now. Screw cap. 96 points, Nick Stock, JamesSuckling.com
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