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Corymbia Cabernet Sauvignon
Nutty, charry, black olive, samphire, floral perfume, umeboshi plum and blackberry. It’s medium-bodied, saline and dark, with a smooth web of graphite tannin, subdued acidity, and a fairly long fine perfumed finish. Needs a little while to come up, slightly sullen as at now, but with more to come, I suspect.
93+ points - Gary Walsh, The Winefront
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